Popovers
(6 Servings)
- 1 cup "JIFFY" Baking Mix
- 1 cup milk
- 2 eggs
- 1/4 tsp. salt
Preheat oven to 450°, grease 6 custard or muffin cups. Beat eggs slightly; add milk, baking mix and salt. Beat just until smooth. Do not over mix. Pour batter into prepared custard or muffin cups filling 1/2 full. Bake 10 minutes. Lower oven temperature to 350° and bake an additional 10 minutes or until golden brown.
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