Recipes: Coffee Cakes

Coffee Cake

(6 - 9 Servings)



Preheat oven to 350°F.  Grease an 8” square pan.

For cake, combine baking mix and sugar.  Cut in margarine or butter until crumbly.  Add milk and egg; mix just until combined.  Spread into pan.  For topping, combine baking mix, brown sugar, cinnamon and nuts.  Cut in butter until crumbly.  Sprinkle over batter.  Bake 25 - 30 minutes.  Serve warm.