Banana Cream Dessert
(8-10 Servings)
- 1 pkg. "JIFFY" Banana Muffin Mix
- 1 egg
- 1/3 cup milk
- 2 pkgs. (3.4 oz.) instant vanilla pudding mix
- 1 pkg. (8 oz.) cream cheese, softened
- 2 cups milk
- 4 bananas, sliced
- 1 container (8 oz.) whipped topping, thawed
- 1/4 cup chopped nuts, optional
Preheat oven to 400°, grease 8" square pan.
Mix muffin mix, egg and 1/3 cup milk. Pour into prepared pan and bake 15 minutes. Cool and crumble. Combine pudding mix with cream cheese. Add 2 cups milk a little at a time and beat well. In separate bowl, layer muffin crumbs, pudding, bananas and whipped topping. Sprinkle with nuts if desired. Chill and serve.
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