Recipes: Cookies

Mini Fruit Pizza Cookies

(15 - 18 Cookies)

Crust

Frosting

  • 8 oz. cream cheese, softened
  • 1 jar (7 oz) marshmallow creme

Topping

  • assorted fresh fruit of your choice, peeled and sliced

Preheat oven to 350°F.  Lightly grease a baking sheet.

Combine all crust ingredients and blend well.  Chill for 1 hour.  On floured surface, roll out to an 1/8” thickness.  Cut in desired shapes with cutter and place on baking sheet.  Bake 8 - 10 minutes or until lightly browned.  Cool.  For frosting, combine ingredients.  Blend well.  Spread over cookies.  Top with fruit.