Apple Pie
(One 9" Pie)
- 1 pkg. "JIFFY" Pie Crust Mix
- 3/4 cup sugar
- 1/2 Tbsp. flour
- 1/2 tsp. cinnamon
- 1/8 tsp. salt
- 6 cups apples, peeled and sliced
- 1/4 cup margarine or butter
Preheat oven to 425°.
Prepare two crust pie as directed on package. Place bottom crust in pie pan. Combine sugar, flour, cinnamon and salt. Stir into apples until well coated. Pour mixture into pie crust and dot with margarine or butter. Cover with top crust, seal edges and slit top for venting. Bake 10 minutes. Reduce heat to 350° and bake 30 minutes longer.
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