Macadamia Banana Bread
(3 Small Loafs, 1 Large Loaf or 12 Muffins)
- 2 pkgs. "JIFFY" Banana Muffin Mix
- 2 eggs
- 1 pkg. (3 oz.) cream cheese
- 1 cup banana, mashed
- 1/4 cup orange juice
- 1 tsp. vanilla
- 3 Tbsp. instant vanilla pudding mix
- 1 Tbsp. orange peel, grated
- 1 cup flaked coconut
- 1 jar (3 oz.) chopped macadamia nuts
Preheat oven to 350°, grease three 5-1/2"x3" loaf pans, one 9"x5" loaf pan or 12 muffin cups.
Combine eggs, cream cheese, banana, orange juice and vanilla. In separate bowl, combine muffin mixes, pudding mix and coconut. Add cream cheese mixture and blend well. Fold in macadamia nuts. For small loaf pan, bake 35-40 minutes. For large loaf pan, bake 60-65 minutes. For muffins, bake 20-25 minutes.
The mission of Team JIFFY is to achieve 100% product integrity with quality people caring about one another and the communities served.