Breakfast Pizza
(8-10 Servings)
- 1 pkg. "JIFFY" Pizza Crust Mix
- 1 lb. sausage
- 1 cup frozen hash brown potatoes, thawed
- 1 cup shredded cheddar cheese
- 4 eggs
- 3 Tbsp. milk
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 2 Tbsp. Parmesan cheese, grated
Preheat oven to 375°. Grease a 12" pizza pan.
Brown sausage. Drain and set aside to cool. Prepare crust as directed on package. Spread over prepared pan. Spoon cooled sausage over crust. Sprinkle with potatoes and cheddar cheese. In separate bowl, beat eggs, milk, salt and pepper thoroughly. Pour over potatoes and cheese. Sprinkle with Parmesan cheese. Bake 30-35 minutes.






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