Recipes: Desserts

Sweet Peachy Ring

(12 - 16 Servings)


Preheat oven to 350°F. Grease a 12” Bundt Pan.

Combine cake mixes, sour cream, water and egg whites. Mix on medium speed for 3 minutes. Add half of preserves and mix an additional 1 minute. Pour margarine or butter in pan. Sprinkle brown sugar over margarine or butter. Spread remaining preserves over brown sugar. Pour batter into pan. Bake 40 - 45 minutes or until cake springs back when lightly touched. Let stand 10 minutes before inverting onto serving plate.