Lemon Bars

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Lemon Bars made with “JIFFY” Baking Mix.

This Recipe Uses:

Yields: 12 – 16 Bars

Step 1

Preheat oven to 350°F. Grease an 8” square pan.
Step 2

For crust, cream butter and sugar together. Add baking mix. Blend until just combined.
Step 3

Press in bottom of pan, using floured hands if necessary. Bake 10 – 12 minutes. Let cool.
Step 4

For filling, combine flour, sugar, and lemon zest in a bowl. Add eggs and lemon juice. Whisk to combine.
Step 5

Pour over crust. Bake 22 - 25 minutes.
Step 6

Cool. Dust with powdered sugar.