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Banana Cream Squares

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Banana Cream Squares made with “JIFFY” Banana Muffin Mix.

This Recipe Uses:

Banana Muffin Mix

Real bananas bake into tasty, golden muffins.

Yields: 9 - 12 Servings

Ingredients

  • Crust
  • Filling

Directions

  • Step 1

    Preheat oven to 350°F. Grease an 8” square pan.

  • Step 2

    Combine muffin mix and oats. Cut in margarine or butter. Reserve 1/2 cup.

  • Step 3

    Press remaining mixture into bottom of pan.

  • Step 4

    For filling, beat cream cheese and sugar. Add egg and beat until smooth.

  • Step 5

    Pour over crust. Sprinkle with reserved mixture.

  • Step 6

    Bake 35 – 38 minutes. Cool before cutting.

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