Turn up the heat and sweet with these irresistible Chorizo Cheddar Hot Honey Corn Muffins, made effortless with “JIFFY” Hot Honey Corn Muffin Mix. This bold twist on a classic brings together smoky, spiced chorizo, pockets of melty cheddar, and the subtle sweetness of hot honey baked right into every fluffy bite.

Yields: 6 - 8 Muffins
Preheat oven to 400°F. Grease muffin pan or use paper baking cups.
Combine all ingredients. Fill muffin cups 2/3 full.
Bake 14 – 17 minutes or until golden brown.